Review on Gran Hotel Sóller, Ca'n Blau

Ca'n Blau is the flagship restaurant of the Gran Hotel Sóller, a magnificent building and a depiction of the architecture of Soller in the XIX Century. With an eclectic fusion of Mediterranean recipes and other gourmet delicacies, together with a vast wine cellar and impeccable service, Ca'n Blau 'guarantee' you an unforgettable gastronomic experience.

Open the slate with fresh scallops with a pesto-ginger sauce, served with mixed salad leaves and jellied tomato or traditional gazpacho with a skewer of vegetables, marinated in Sóller orange & lemon juice before giving attention to perhaps a rack of local lamb, served with comfit potatoes and a green pepper puree and a wild berry sauce or fillet of gilthead (bream) with Swiss chard raviolis and Mallorcan vegetables, sun-dried tomatoes and a fennel vinaigrette.

The wine list is world class with some serious Spanish heavyweights and a good Mallorcan selection.

Rate this Restaurant

Cuisine

Mediterranean / International

Chef

Javier Weil

Restaurant Opening Times

Lunch: 1.00 - 3.00pm
Dinner: 8.00 - 10.00pm

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Gran Hotel Sóller, Ca'n Blau

Facilities at Gran Hotel Sóller, Ca'n Blau

  • Alfresco Dining
  • 38 covers

Parking

Private parking is possible at a location nearby

Address

Gran Hotel Sóller, Ca'n Blau
C/ Romaguera 18
Soller
Mallorca
07100

Customer Ratings on Gran Hotel Sóller, Ca'n Blau

Please join our community and share your comments on this restaurant.

Rate this Restaurant

Gran Hotel Sóller, Ca'n Blau Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of Gran Hotel Sóller, Ca'n Blau

Gran Hotel Sóller, Ca'n Blau
Gran Hotel Sóller, Ca'n Blau

Virtual Tour of Gran Hotel Sóller, Ca'n Blau