Review on The Springvale Hotel, Rissons Restaurant

Scott and Anne Baxter's informal, family hotel is tucked away in a quiet residential area close to Strathaven town centre. Inside, the restaurant wears an up-to-the-minute, minimalist set of clothes and there's an airy conservatory overlooking the garden.

The kitchen does its best to follow the seasons, so expect earthy game dishes in winter (roast venison with black pudding and caramelised turnips, for example). You might start with wild mushroom risotto or chicken and leek terrine with pear chutney, and conclude with something heart-warming like marmalade bread pudding with honey and oatmeal ice cream.

The Springvale Hotel, Rissons Restaurant is also featured in: AA Guide

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Cuisine

Modern Scottish

Chef

Scott Baxter

Restaurant Opening Times

Lunch: 1.00 - 7.00pm Sun
Dinner: 5.00 - 9.30pm Wed-Fri (5.30 - 9.30pm Sat)

Accepted credit cards

Visa, Master Card

Online Booking Availability for The Springvale Hotel, Rissons Restaurant

Facilities at The Springvale Hotel, Rissons Restaurant

  • Vegetarian menu
  • 50 covers
  • Family Friendly

Accomodation

Accomodation is available, (10 rooms)

Address

The Springvale Hotel, Rissons Restaurant
18 Lethame Road
Strathaven
Lanarkshire
ML10 6AD

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The Springvale Hotel, Rissons Restaurant Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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