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Hanson at The Chelsea Restaurant - Swansea

Hanson at The Chelsea Restaurant
17 St Mary's Street
Vale of Glamorgan

Phone +44 (0)1792 464068

Type of Cuisine Modern Welsh / Seafood
Chef Andrew Hanson

Lunch 12.00 - 2.15pm
Dinner 7.30 - 9.30pm Mon-Sat

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Review of Hanson at The Chelsea Restaurant, Swansea

Andrew Hanson moved from his celebrated restaurant by Swansea Marina to open this new enterprise a stone's throw from the hubbub of Wind Street. Inside, it is intimate and cosy, with a wood-panelled walls and a bistro feel.

A blackboard of fish specials proves that Hanson still cultivates his passion for seafood, and the day's choice might range from sea bass with spicy vegetables and saffron rice or cod wrapped in pancetta with black pudding and bacon to fillet of hake with parsley and lemon butter.

His repertoire also runs from confit duck terrine with caramelised peaches or goats' cheese and porcini tortellini to fillet of Welsh Black beef with horseradish bťarnaise sauce and pork loin with leek fondue and grain mustard sauce.

Hanson at The Chelsea Restaurant Map

Additional Restaurant Information for Hanson at The Chelsea Restaurant, Swansea

Vegetarian YesDisabled Access YesPrivate Dining Room Yes
Private Parties YesChild's Menu YesAccepts Cards Yes

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