The Blue Point, established in 1987, is an upscale fresh seafood restaurant located in quaint and beautiful Wayzata across the street from Lake Minnetonka, the metro area's largest lake. We are dedicated to providing the freshest seafood brought in daily from the coasts, it is creatively prepared and coupled with friendly, knowledgeable service and a colorful extensive selection of fine wines. We have had a Wine Spectator award-winning wine list for the past five years and continue to be committed to upholding this caliber of selection as well as our culinary excellence. We offer a range of comfortable dining atmospheres, ranging from the white table-clothed Wine Room, Key West and Main dining rooms, to the more casual Oyster Bar with tables draped in green-checkered cloths. Our menu offers a variety of unique, delectable entrees and side dishes, featuring an array of seafood, salads, homemade soups and non-seafood options, as well as our famous Key Lime Pie.

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Seafood

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