The Mère Catherine restaurant opened in 1977, situated in the heart of the old town of Zurich, set in the Nägelihof building that was originally a hardware shop. The kitchen looks to the Mediterranean for inspiration, the menu is seasonal with a rich offering of seafood, typically there might be snails, followed by saddle of lamb fillet and finishing with a dessert of crema catalana.

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Provencal / French / Seafood

Lunch: 11.30am - 2.00pm Mon-Fri (11.30am - 10.15pm Sat-Sun)
Dinner: 5.45 - 10.15pm Mon-Fri

Visa, Master Card

• Alfresco dining
• Private dining room
• Private parties