Review on I Robert

Set on Curzon Street in the heart of Mayfair, I Robert takes its name from the title of a painting of a rabbit hanging in the restaurant, by Sussex born artist and printmaker Kate Boxer. Billed as a neighbourhood restaurant, it's the latest venture from Russian restaurateur Arkady Novikov. Spread over two floors with a ground floor café and a more formal dining room upstairs, there's also a few tables outside for al fresco dining. The light and airy room is a smart affair with tables laid with crisp linen, sparkling chandeliers hang from the ceiling and fabulous original artwork by Tsuzuki Mayumi and Séamus Connolly adorns the walls.

Holding sway in the kitchen is Head Chef Michele Granziera, who spent seven years at Zafferano in Knightsbridge and he proposes a hearty menu of Mediterranean dishes. Seasonal offerings kick off with sea bass carpaccio with capers and olive oil or for meat fans there's beef tartare. Follow on with a hand made pasta dish of I Robert Tagliolini with rabbit ragout or maybe grilled Iberico presa pork steak with roasted aubergines and peppers. For fish lovers there's roasted cod with tomatoes, chorizo and green sauce and diners can round things off with a lemon tart with meringue or a creme brulée.

Service is friendly and welcoming and there's a comprehensive wine list, grappa and liqueurs.

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Cuisine

Mediterranean / Modern European

Chef

Michele Granziera

Restaurant Opening Times

Lunch: 11.30am through until
Dinner: 10.30pm Mon-Sat

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for I Robert

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Facilities at I Robert

  • Alfresco dining
  • Private dining room
  • Private parties
  • Family Friendly

Address

I Robert
54 Curzon Street
Mayfair
West London
W1J 8PG

Nearest tube station: Green Park

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I Robert Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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