Plantation House Hotel - Ermington Menu
Plantation House Hotel
Totnes Road
Ermington
Devon
PL21 9NS
Phone 0871 426 4613
Calls cost 10p per minute plus network extras
SAMPLE MENU
Home made breads
* * *
Chef's appetiser
* * *
Smoked, poached and marinated salmons with truffle scented orange and avocado salad
Grilled Ragstone goats cheese with roast red peppers and courgette, pine nuts and horseradish dressing
Duck, Port and Cognac pate with red onion jam and home made olive bread
Hot and sour Thai sea bass with mango, coriander and coconut salsa
* * *
Celeriac, apple and caraway soup with basil pesto
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Fillet of turbot with buttered spinach and pea purée on a Sauvignon Blanc and lobster bisque sauce
Crisp skinned Devon duck with a Dubonnet and pink grapefruit jus, rosti potato cake, ginger carrots and creamed roast beetroot
Roast rack of local farm lamb, slow cooked shoulder and crispy lamb epigramme with a roast garlic, mint and grain mustard meat jus
A potato cake of braised vegetables, globe artichoke, girolles and and maple roast parsnip on a cherry tomato basil jus and Devon blue cheese sauce
* * *
Chocolate truffle terrine, cappuccino mousse, bitter chocolate sauce and crushed praline
Vanilla pod pannacotta with raspberry and strawberry compot, shortbread and raspberry sorbet
Glazed lemon tart; St Clements sauce, lemon ice cream
A tasting of West Country Cheeses
* * *
Columbian coffee with chef's nibblesRestaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.
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