Hayfield Manor, Orchids Restaurant - Cork Menu

Hayfield Manor, Orchids Restaurant

Perrott Avenue
College Road
Cork
County Cork

Phone +353 (0)214845900

Hayfield Manor, Orchids Restaurant Menu

View our Restaurant review on Hayfield Manor, Orchids Restaurant

SAMPLE MENU

Pousse Spinach & Asparagus Salad, crumbled with Roquefort
and Roasted Pinenuts

Foie Gras and Chicken Ballitine, Armagnac Sultanas, Lychee
and Crab Apple Chutney

Crab & Prawn Linguine, Orange & Tarragon Cream,
Aged Parmesan Shavings

Belgian Endive Salad, Pommery Mustard Dressing, Watercress, Salmon Ceviche

Bluebell Farm Mature Goats Cheese, Warm Mint & Pea Potato Salad glazed
with an Egg Sauce

* * * *
Sweet White Onion & Roast Shallot Soup
Or
Chefs Choice of Delicate Sorbet

* * * *
Roast Cannon of Lamb, Baby Leeks, Turnip Dauphinoise,
Puy Lentils & Tarragon Jus

Fillet of Irish Beef, Pan-fried Foie Gras, Colcannon Potatoes, Shallot Cream

Milk fed Loin of Veal, Classic Garnish of Braised Onions,
Button Mushrooms, Smoked Bacon and Parisienne Potatoes, Madeira Jus

Pan Seared Fillet of John Dory, Warm young Fennel Salad,
Saffron Boulangere & Vierge Dressing

Three Pieces of Sea Bass Fillet, Caramelised Salsify, Rocket Leaves, Sautéed Sweet Potatoes, Light Cinnamon emulsion

Ratatouille Feuilleté with Poached Egg, Parmentier Potatoes,
Tomato Confit and Basil Sauce

* * * *
Cocktail Profiteroles with Light Lemon Mousse and Strawberries Foam

Vanilla Crème Brulée served with a Crunchy Orange Tuille

Selection of Irish and Continental Cheese

Dark Chocolate Fondant with a White Chocolate Sauce, light Chocolate ice cream
(please allow 12mins cooking time for fondant)

Traditional Italian Pannacotta, Seasonal & Tropical Fruit

Alaska Semifreddo served on soft Biscotto.

Freshly Brewed Tea or Coffee served with Homemade Petit Fours

€65 per person
Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.