Lathwells Restaurant - Bideford Menu

Lathwells Restaurant

4 Cooper Street
Bideford
Devon
EX39 2DA

Phone 0871 961 0851
Calls cost 10p per minute plus network extras

Lathwells Restaurant Menu

View our Restaurant review on Lathwells Restaurant

SAMPLE MENU

Salmon, crab and laver fishcakes, lemon and coriander dip £4.75

Wild mushroom risotto with truffle oil (V) £4.50

Salad leaves with pigeon breast, roast apple, marinated tomato dressing £4.25

Bowl of soup with home-made bread (V) £3.75

Four pan seared scallops, lobster brandy sauce £9.00

* * *

Filleted sea bass with garlic or plain butter or lobster brandy sauce £15.00

Chicken breast stuffed with Brie and spinach, tomato sauce £11.00

Slow cooked beef
Bacon, mushroom and ale gravy, horseradish mash £12.00

Fillet of cod with garlic or plain butter or herb crusted £14.00

Vegetarian Wellington
Puff pastry filled with roasted vegetables and feta, tomato sauce (V) £10.50

Slow cooked lamb shank
Minted red wine and blackcurrant gravy with butter mash £15.50

Eight pan seared scallops, lobster brandy sauce £18.00

* * *

Trio of Chocolate
Slice of chocolate crunch torte, chocolate brulee and white chocolate mousse.

Apricot Crumble Tart
An individual apricot crumble in a filo pastry case, served with ginger syrup and ice cream

Autumn Pudding
A light dessert using apples and pears poached in red wine with served with Lovage cream.

Chocolate Orange Bowl
Iced citrus soufflé served in a chocolate orange bowl garnished with fresh orange segments

Tiramisu
A lighter version of the creamy coffee Italian dessert.

All puddings £4.25

To accompany your dessert why not try a Chilean late harvest Sauvignon Blanc
£8.00 per half bottle
Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.