The Old Brewery Tavern - Canterbury Menu
The Old Brewery Tavern
Stour Street
Canterbury
Kent
CT1 2RX
Phone 0871 402 3262
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The Old Brewery Tavern
Please ask a server or see out blackboards for today's specials
Tavern Starters
Soup of the day (v) £4.25
selection of homemade breads
'Canterbury' free range scotch duck egg £4.75
fresh watercress, homemade thyme, rosemary mustard dressing
'Kentish Gloucester old spot' pork terrine £5.75
homemade piccalilli, toasted bread
Homemade salmon and horseradish fishcakes £5.75
wild rocket, tartar sauce
Field mushroom risotto (v) £5.95 / £8.95
Stilton, roasted hazelnuts and fresh thyme
(also available in a larger main portion)
'Hythe' smoked Hallibut £6.95
herb crème fraiche, mixed leaf salad
Grilled goats cheese salad (v) £6.25
honey and five spice marinated beetroot, orange segments, candied walnuts and walnut vinaigrette
Tavern Platters
Traditional ploughman's £8.95
Kentish blue and Ashmore cheddar, 'Alkham Valley' honey roasted gammon, grapes, apple, celery, homemade piccalilli and ale chutney, fresh rustic bread
Italian platter £8.95
A selection of parma ham, sliced coppa, milano salami, marinated vegetables, parmesan cheese, fresh rustic bread
From the Grill
All our meat is supplied on a daily basis from Brogdale butchers in Faversham, Kent. They are a classic example of a local butcher using time honoured traditions to produce the best quality cuts of meat.
Our beef comes from Sussex breed cattle from Doddington that's matured for 28days.
Rump steak (8oz/230 grams) £16.50
Sirloin steak (8oz/230 grams) £19.50
'Romney Marsh' Barnsley chop £16.50
BBQ free range 'Alkham valley' chicken breast £12.75
Grilled salmon fillet £14.25
Homemade beef burger £8.95
Our grill items are cooked to order just how you like it on our indoor barbecue and served with homemade chips, roasted tomatoes, grilled field mushroom and fresh watercress.
Choice of sauces: £1.95
Peppercorn, hollandaise, bearnaise or mushroom
Tavern Great Pub Classics
'Alkham valley' chicken, leek and mushroom pie £11.75
topped with puff pastry with roasted new potatoes and seasonal vegetables
Roasted fillet of sea bass £15.50
olive crushed potatoes, samphire, seasonal vegetables, tomato and caper salsa
Crispy 'Gloucester old spot' smoked pork belly £12.95
pork faggot, curly kale, boulangere potatoes, Kentish cider sauce
'Hobgoblin' ale battered haddock £11.95
homemade chips, mushy peas and tartar sauce
Mixed pea gnocchi (v) £9.95
marjoram, Greek feta cheese and pea shoots
Kentish free range sage pork sausages £9.95
wholegrain mustard mash and red onion gravy
Fancy something on the side?
Basket of homemade bread £2.50 with oil and balsamic vinegar
Garlic bread £2.95
Garlic bread with cheese £3.50
Homemade chips £2.95
Creamy mashed potato £2.95
New potatoes £2.95
Battered onion rings £2.95
Mixed seasonal vegetables £2.95
Mixed leaf salad £2.95
Tavern Kid's Menu
Kids under 5 eat for free
Soup of the day £3.50
Served with homemade breads
Traditional ploughman's £5.00
Children's pasta £6.00
ask server for today's option
Dishes served with a choice of homemade chips or mashed potato and baked beans or peas:
Grilled chicken £6.00
Sausage and onion gravy £6.00
Battered fish £6.00
Tavern Desserts
All desserts £5.50
Warm apple crumble
vanilla custard
Sticky toffee pudding
caramel ice cream and butterscotch sauce
Hot chocolate pudding
rich vanilla and clotted cream ice cream and hot chocolate sauce
Banoffee pie
Banana and toffee pie, blueberry compote
Selection of ice creams or sorbets
Please ask you servers for today's selection
Cheese platter £8.00
A selection of British and Continental cheeses served with apple, grapes, celery and biscuitsRestaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.
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