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The West Bay - Restaurant ReviewThe West Bay Phone: 0871 961 7459 Type of Cuisine : Gastro pub / Seafood
CYT Sauvignon Blanc 2007 1 12.5% 2.50 3.10 4.20 12.50 Fresh, fruity Sauvignon wine with an intense fragrance and good long, dry finish. Andes Peak Sauvignon Blanc 2008 1 13% 2.70 3.60 4.70 13.50 Excellent fruit with a firm dry finish – a good accompaniment to grilled fish. Marktree Semillon-Sauvignon-Chardonnay 2006 2 13% 2.70 3.60 4.70 13.50 Lovely light tropical fruit suitable for all occasions. A blend from SE Australia. Piesporter Michelsberg 2006 4 8.5% 2.40 3.00 4.10 12.00 Refreshing acidity, with a delicate light, elegant and flowery bouquet. Water Highland Spring Sparkling (75cl) 2.70 100% Scottish natural sparkling mineral water Highland Spring Still (75cl) 2.70 100% Scottish natural still mineral water Champagne Champagne Palmer Brut 12% 31.00 A wondeful mix of Chardonnay and Pinot Noir Moët & Chandon Brut Impérial Champagne 1 12% 38.00 A great favourite. Champagne de Venoge Brut Millésimé Vintage 1995 2 12% 44.00 Citrus and tropical fruits on the nose, and a rich creamy, yeasty citrus palate. Sparkling Wine Conde de Caralt Cava 3 11.5% 14.50 Great finesse with excellent fruit. White Wines France Chablis 'François Goulley' 2006 1 12.5% 23.00 Full Chardonnay fruit, with good acidity and length. Chablis 'François Goulley' 2005 1/2 Bottle 1 12.5% 13.00 As above but 1/2 bottle size. Muscadet Sur Lie 'Château de Chasseloir' 2007 1 12% 17.50 Superb Muscadet. Ideal with shellfish and seafood. A great favourite! Muscadet 'Château de Chasseloir' 2006 1/2 Bottle 1 12% 11.00 As above but 1/2 bottle size. Domaine de Rimauresq Blanc 2006 2 13% 23.00 From Provence, made from Rolle (vermentino), superb wild flower and stone fruit characteristics Pouilly Fumé 'de Ladoucette' 2005 1 12.5% 34.00 From Château de Nozet, (the French keep most for themselves- it's lovely!) Sancerre Domaine Henri Pellé 2006 1 13% 29.00 Gooseberry nose, pungent palate, and classic mineral finish. Sauvignon de St Bris 2006 2 12.5% 18.50 Full ripe mineral flavours. Ideal with shellfish and white fish dishes St Veran, Domaine de la Croix Senaillet 2005 2 13% 26.00 No oak but a marvellous depth and richness of fruit. Chateau Haut Rian Blanc 2007 2 12.5% 15.00 Lovely white Bordeaux blend of Semillon and Sauvignon, citrus flavours and acidity. Italy Lugana, Ca' de Frati, 2007 2 13.5% 23.50 Very tasty, smooth, distinctive palate with delicious acidity on the finish. Perfect for a rich fish dish. Pinot Grigio Terrazze Della Luna 2007 2 12.5% 17.00 Great fruit and excellent with or without food. South Africa Rustenberg Stellenbosch Chardonnay 2007 2 14.5% 25.00 Beautiful balanced citrus fruits and rounded oak notes. Superb. Australia Shaw & Smith Adelaide Sauvignon Blanc 2007 1 13% 23.00 Delicious and fresh with clean citrus fruit and balanced acidity Ninth Island Pinot Grigio 2005 2 13.5% 21.00 A pear and lemon nose with a palate of full, yeasty citrus fruit. New Zealand Koura Bay Whalesback Sauvignon Blanc 2007 2 13% 20.00 Stuffed with ripe gooseberry and green pepper fruit. Crowded House Sauvignon Blanc 2007 1 13% 16.00 Full gooseberry and green grass nose. Just a few to see what you think of it. Cloudy Bay Sauvignon Blanc 2007 1 13.5% 36.00 Delicious, pure gooseberry and green pepper characteristics. Superb. Dessert Wine Muscat de Beaumes de Venise 2004 1/2 Bottle 9 15% 4.90 14.50 Full of honeyed Muscat fruit. House Red and Rosé Wines Domaine de Pellehaut Sichel Rosé 2007 2 12% 2.50 3.10 4.20 12.50 A nose of earthy rustic red and black fruits, leads to a smooth, generous characterful palate CYT Cabernet Sauvignon 2007 B 13% 2.50 3.10 4.20 12.50 Ripe cassis fruit, soft tannins and a smooth finish. Andes Peak Merlot 2007 C 13.5% 2.70 3.60 4.70 13.50 An excellent Chilean Merlot with soft plummy fruit Dalwood Shiraz/Cabernet 2007 C 13.5% 2.70 3.60 4.70 13.50 Soft fruit and creamy wood is matched by good varietal character Red Wines France Fleurie 'André Cologne' 2006 A 13% 23.50 Lush raspberry and cherry fruit. Gevrey-Chambertin Prémière Cru 2001 B 13% 46.00 A great concentration of rustic, terroir fruit and elegant finish. Château d'Argadens 2004 C 13% 18.50 A fragrant earthy claret nose and generous palate of ripe cassis fruit. Château la Bastide Rouge 2005 C 13% 17.50 Delicious fruit, balanced acidity and tannin. Châteauneuf du Pape 'Mont-Redon' 2004 D 14.5% 31.00 Fine depth and character and generous length. Crozes Hermitage 'Cave de Tain' 2005 D 12.5% 21.00 Full, rich, robust and peppery. Crozes Hermitage 'Cave de Tain' 2005 ½ bottle D 12.5% 11.00 Full, rich, robust and peppery. Chateau St-Jacques Bordeaux Superieur 2003 C 13% 19.50 Made from vines in the Margaux villages. Deliciously fragrant claret. Italy 'Valle Cupa' Salento Rosso 2001 D 14.5% 21.00 Dark rich fruit on the nose and palate. We love it! Montepulciano D'Abruzzo Vigna Corvino 2006 B 13% 16.50 Delicious cherry fruit, perfect for summer al fresco drinking. We just hope for the right weather! Spain Rioja Siglo Saco Crianza 2005 D 13% 18.00 Sweet red cherry and vanilla palate in undeserving sackcloth cover. Vina Albina Reserva Rioja 2001 C 13% 24.00 Delicious smooth oak and cherry. A lovely, elegant wine. Chile Concha Y Toro Pinot Noir 2007 B 14% 14.00 Hints of succulent raspberries and good warm long flavours. Concha Y Toro Carmenere 2006/7 C 13.5% 13.50 Lovely balance of fruit and spiciness. Another of our favourites. South Africa John X Merriman Rustenberg 2005 C 14.5% 24.50 Shows soft fruit and great refinement. Superb. Australia The Mill Shiraz 2006 D 14.5% 17.00 Elegant refined berry fruit. Delicious. California Lyeth Sonoma Country Merlot 2005 B 13.5% 18.50 Ripe rich style with port and bramble fruit characteristics    
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