The centre piece of the five-star Langham, London hotel, the dazzling Palm Court is famed as the place where the tradition of afternoon tea was born over 140 years ago, an indul...

Aqua Kyoto was the second restaurant opened by David Yeo's Aqua Restaurant Group in October 2009, situated on the fifth floor of the former department store Dickens and Jones, o...

Spanish restaurant Aqua Nueva's opening in October 2009 was respected restaurateur David Yeo's first venture outside China, situated on the fifth floor of the former department ...

Beast restaurant comes from the Russian owned Goodman group, well known for their eponymous steakhouses and their Burger & Lobster chain...

Michelin-starred chef Jason Atherton launched his third London restaurant this year, Berners Tavern in September 2013, housed within the magnificent London Edition hotel, a shor...

Ross Shonhan launched his Covent Garden Flesh & Buns in 2013 to critical acclaim, now he's opened a flagship sibling located in the Copyright development on Berners Street...

One of six London branches of the international Patara chain, this Oxford Circus restaurant is a striking, upmarket venue with chiselled sandstone walls, ethnic sculptures, carv...

The second branch of Juliette Nelson and Stephen Wall's highly successful Vietnamese café-cum-takeaway is in the heart of Fitzrovia, just a stroll from Oxford Circus...

The Wigmore bills itself as a modern British tavern, located on bustling Upper Regent Street, it's part of the luxury iconic hotel, The Langham...