Review on Stables Restaurant at The Langton Arms

The Langton Arms, an attractive 17th century thatched inn, has an ever changing selection of outstanding real ales is well known for its excellent food and offers a good selection of interesting home made dishes, including vegetarian, at value for money prices.

Numerous awards include Rural Pub of the Year 2001, a Special Merit Award for 10 Years of continuous entry in CAMRA'S Good Beer Guide. Meat Pub of the Year 2000 and Head Waiter of the Year 2000. The Landlady, Barbara Cossins was Highly Commended in Business Woman of the Year 2001 by 'The Publican'.

Stables Restaurant at The Langton Arms is also featured in: AA Guide

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Cuisine

British

Chef

Andrew Parker

Restaurant Opening Times

Lunch: 12.00 - 2.30pm (12.00 - 9.00pm Sat) (12.00 - 8.00pm Sun)
Dinner: 6.00 - 9.00pm

Accepted credit cards

Visa, Master Card

Online Booking Availability for Stables Restaurant at The Langton Arms

Facilities at Stables Restaurant at The Langton Arms

  • Childrens menu
  • Private parties
  • Vegetarian menu

Accomodation

Accomodation is available, (6 rooms)

Parking

Private parking is possible at a location nearby

Address

Stables Restaurant at The Langton Arms
Tarrant Monkton
Blandford
Dorset
DT11 8RX

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Stables Restaurant at The Langton Arms Sample Menu

SAMPLE MENU

STARTERS
MARINATED CRISPY BEEF Chilli mayo, dressed leaves 8.95
CREAMY GARLIC MUSHROOMS (GF without bread) Topped with Somerset brie, toasted bread 8.25
THE LANGTON'S SCOTCH EGG Piccalilli, dressed leaves 7.50
BAKED CAMEMBERT MEZZE (Perfect for sharing) (GF without croutons) 16.95
Red onion relish, olives, sun dried tomatoes, French croutons

MAINS
FILLET OF SEA BASS (GF) White wine sauce, crispy leeks, tomato & caper salsa, 17.95
zesty crushed new potatoes
STEAK PIE (Rawston beef) Hand cut chips 16.95
STUFFED CHICKEN BREAST (Creedy Carver) Leek and thyme stuffing, wrapped in bacon, crushed 16.95
new potatoes, white wine cream sauce
POT ROASTED BRISKET (Rawston beef) (GF) Mild horseradish mash, red wine sauce 15.95
FAGGOT (hand-made from our butchery) Champ Mash 13.95
HOMEMADE GOURMET BEEF BURGER (Rawston beef) Toasted brioche roll, melting mozzarella, 14.95
dressed salad, hand cut chips (without dressed salad, & chips) 9.95
TWICE BAKED CHEESE SOUFFLÉ (V) Hand cut chips, dressed salad 15.95
REAL ALE BATTERED HADDOCK Garden peas, hand cut chips, homemade tartar sauce 14.95
STEAK (From our butchery at Rawston Farm) (GF) Portobello mushroom, roasted tomato, hand cut chips,
choice of green peppercorn, aioli or red wine sauce From 19.95 to 29.95 depending on the cut available

DESSERTS & CHEESE
STICKY TOFFEE PUDDING Homemade ice cream 6.95
FRUIT CRUMBLE Custard 6.95
WARM CHOCOLATE CAKE Chocolate sauce, homemade ice-cream 6.95
VANILLA CRÈME BRÛLÉE Homemade shortbread 6.95
SWEET SHERRY & CHEESE 25ml glass of Mira la Mar Pedro Xinenez, Selection of Dorset cheeses with cheese biscuits 10.95

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Stables Restaurant at The Langton Arms Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Virtual Tour of Stables Restaurant at The Langton Arms