Review on Port Petit

In a perfect spot within the Cala d'Or marina, The Port Petit puts a new perspective on al fresco dining at its best. An old hand at the game chef Gerard Deymier has built an enviable reputation for his repertoire of creative Mediterranean dishes.

Ultra-fresh seafood is one of the stars of the show, the catch of the day may be grilled or roasted or you may find sea bass with sautéed spinach & walnuts and a sundried tomato and thyme sauce. Indulge with duck foie gras with caramelized granny smith apples or sautéed scallops with diced pear and pine nut ragout with lemon olive oil. Otherwise, a new Bistro Menu is now available bringing up the choice between three appetizers and three main courses and for sure including desserts, all at a good value fixed price.

Port Petit is also featured in: Michelin Guide

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Gérard Deymier

Restaurant Opening Times

Lunch: 1.00 - 3.30pm Wed-Mon
Dinner: 7.00 - 11.00pm Wed-Mon

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Port Petit

Facilities at Port Petit

  • Childrens menu
  • Alfresco dining
  • 60 covers


Port Petit
Avenida Cala Llonga
Cala d'Or

Customer Ratings on Port Petit

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Port Petit Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of Port Petit

Port Petit
Port Petit Cala d'Or
Port Petit Cala d'Or
Chef Gerard Deymier Port Petit Cala d'Or
Port Petit Cala d'Or
Port Petit
Port Petit

Virtual Tour of Port Petit