Review on Mitchell’s Bar & Restaurant
Mitchell's Bar & Restaurant was opened by two ski instructors John Mitchell and Kina Ojdahl in the small village of Champery, set at the foot of les Dents du Midi. This is a great place to rendezvous for an après-ski pint of Guinness or glass of wine lounging on one of their couches in front of the fire, or sit down to a romantic meal from an interesting and eclectic menu.
Rate this RestaurantCuisine
Eclectic
Accepted credit cards
Visa, Master Card