There was once a farm here, but then came the industrial age, and the Zollern mineshaft was dug at this spot. This period also came and went, leaving an impressive industrial monument and, next to it, the old stable of the original farm. The place offers today's visitors not grass and hay, but delicious German and international cuisine. Fresh meal choices every day ensure variety, but the Pferdestall is particularly well known for its Westphalian delicacies. The restaurant sits 100 guests, and there is room for a further 60 on the terrace. The restaurant also has its own beer garden, which sits up to 220 guests. Wedding ceremonies can be held in the old colliery administration room with the special backdrop behind. You can also hold company functions in the halls of the museum.

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