Review on The Gables Restaurant

McCabes now comprises a serious wine merchants and go-ahead restaurant under one roof. The store holds a stock of more than 2000 wines (with particularly strong contingents from Bordeaux and Burgundy), and visitors who choose to eat can order any bottles they like at shop prices - plus a nominal €10 corkage charge. It's even possible to 'try before you buy'.

On the food front, the kitchen offers much more than workaday refreshment. Lunch is a lively menu of pastas, salads, eggs Benedict, steak sandwiches and dishes like Thai-style sea bass designed for a quick turnaround. Evening meals step up a few gears for more ambitious restaurant dishes such as confit of duck terrine with foie gras and pear chutney, free-range chicken breast with peperoni risotto, and West Coast salmon with leeks, shrimp and caper beurre blanc. Breakfast and brunch are also worth knowing about.

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Simon Williams

Restaurant Opening Times

Breakfast: 8.00 - 11.30am Mon-Fri (9.00am - 4.00pm Sat & 10.00am - 4.00pm Sun)
Lunch: 12.00 through until
Dinner: 9.30pm Mon-Wed & 10.00pm Thu & Fri) (5.00 - 10.00pm Sat & 5.00 - 8.00pm Sun)

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for The Gables Restaurant

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Facilities at The Gables Restaurant

  • Childrens menu
  • Alfresco dining
  • Disabled access
  • Private parties
  • Vegetarian menu
  • Family Friendly


The Gables Restaurant
McCabes Wines
The Gables
County Dublin
D18 X0V5

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The Gables Restaurant Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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