Review on Orchid Restaurant

Opened in 2001 in the basement of the Studley Hotel, the Orchid restaurant has established a reputation as one of the most assured Pan-Asian eateries in the region. Inside it strikes a contemporary oriental note, with dark lacquered tables, rattan bamboo steamers and Asian clay pots.

Head chef Kenneth Poon gained a Michelin star at the Dorchester's Oriental Restaurant some years ago and he oversees a culinary team with specialist skills from Japan, Thailand and beyond. The menu is a cook's tour of the Far East, and it works its way through Korean steamed dumplings, Japanese wasabi prawns, Thai red duck curry, beef tagalog from the Phillipines and more besides.

Special sushi and sashimi specialities are served on Tuesdays, and there's a family-friendly buffet on Sundays. The carefully assembled wine list has been tailored to the food, and there's the bonus of a full range of Alsatian wines from the Trimbach Estate.

Orchid Restaurant is also featured in: Michelin Guide, Good Food Guide

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Pan Asian / Fusion


Kenneth Poon

Restaurant Opening Times

Lunch: 12.00 - 2.00pm Mon-Fri (12.00 - 2.00pm Sun Buffet)
Dinner: 6.00 - 10.00pm Mon-Sun

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Orchid Restaurant

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Facilities at Orchid Restaurant

  • Alfresco dining
  • Disabled access
  • Private dining room
  • Private parties
  • Vegetarian menu
  • 70 covers


Accomodation is available, (11 rooms)


Orchid Restaurant
Studley Hotel
28 Swan Road
North Yorkshire

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Orchid Restaurant Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Virtual Tour of Orchid Restaurant