Review on Nuthurst Grange

A long-tree lined drive leads the way to this part-Edwardian manor house, which stands in more than seven acres of wooded grounds and landscaped gardens just off the M40.

The restaurant is the focal point of life at Nuthurst Grange, and the dining room provides a relaxed - yet quite formal - setting for intricately presented Anglo French food with lots of incidentals including pre-meal canapés, a mid-course sorbet and petit fours with coffee.

Menus follow the seasons, and a typical dinner might run along the lines of asparagus and crème fraîche soup with a buttered leek and truffle doughnut, then rack of lamb with chervil and rosemary mousse, tomato confit and poached morels or caramelised monkfish with confit belly pork, sautéed scallops and fish cream, before an assiette of pineapple or glazed lemon tart with an orange and sherbet sorbet.

Nuthurst Grange is also featured in: Michelin Guide, AA Guide

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Cuisine

Anglo French

Chef

Andrew Glover

Restaurant Opening Times

Breakfast: 7.00 - 9.30pm
Lunch: 12.00 - 2.00pm Mon-Sat (12.00 - 4.00pm Sun) (12.00 - 5.00pm Afternoon Tea)
Dinner: 7.00 - 9.00

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Nuthurst Grange

Facilities at Nuthurst Grange

  • Private dining room
  • Private parties
  • Vegetarian menu
  • Family Friendly

Accomodation

Accomodation is available, (19 rooms)

Parking

Private parking is possible at a location nearby

Address

Nuthurst Grange
Nuthurst Grange Lane
Hockley Heath
West Midlands
B94 5NL

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Nuthurst Grange Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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