Review on Rosedale Hotel
The Rosedale started life as a row of harbourside cottages inhabited by the fishermen of Portree, but these days it's a popular, family-run hotel offering simple comforts, personal hospitality and decent food.
Diners have good views of the harbour and Raasay from the windows of the first-floor restaurant. The kitchen makes use of 'specially selected Scotch meats' and local seafood for a tapas menu where guests are advised to choose between three and four dishes each.
Rosedale Hotel is also featured in: Michelin Guide, AA GuideRate this Restaurant
Scottish / Tapas
Restaurant Opening Times
Dinner: 6.00 - 9.00pm Mon-Sun (Mar-Oct)
Accepted credit cards
Visa, Master Card