Review on The Seahorse Restaurant & Bistro

This Grade II-listed building not far from the promenade is a bistro of two halves. On the ground floor is an informal dining room with original Victorian stone walls, original oak pews and priests' chairs; upstairs is more plush, with red velvet chairs and a pair of hand-painted murals depicting Mediterranean scenes at opposite ends of the room.

Welsh produce makes a regular appearance on the menu, which might kick off with rustic pressed duck liver terrine and homemade tomato chutney or Vietnamese hot-and-sour fishcakes served on pickled cucumber salad.

Among the main courses there might be roast monkfish wrapped in Parma ham with wild mushroom risotto or a comforting mélange of slow-cooked Welsh lamb and chicken with black pudding, red wine, Cognac and onion sauce. To finish, the menu advertises 'handcrafted after-dinner indulgences' (aka desserts) including Mascarpone cheesecake with fresh strawberries or vanilla crème brûlée with tropical fruit salsa.

The Seahorse Restaurant & Bistro is also featured in: Good Food Guide, Hardens

Rate this Restaurant


Bistro / Eclectic / Seafood


Gillian and Donald Hadwin

Restaurant Opening Times

Dinner: from 5.30pm (from 4.30pm Sat & Sun)

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for The Seahorse Restaurant & Bistro

Facilities at The Seahorse Restaurant & Bistro

  • Private parties
  • 50 covers


The Seahorse Restaurant & Bistro
7 Church Walks
LL30 2HD

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The Seahorse Restaurant & Bistro Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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