Review on The Chapel
The Chapel was one of the first gastro pubs in London and winner of the Time Out best Gastro Pub in London award in 1999.
During the week the ambiance at The Chapel is madly busy, laughter and noise abounds and it is really friendly. The menu is chalked up daily on the blackboard and can include well executed dishes like sun dried tomato, olive & Jharlsberg cheese tartlet, stuffed globe artichoke with risotto, smoked Cheddar & tomato coulis or char-grilled T-Bone steak with bok choi & portabella mushroom cream.
Expect to see a good range of well kept beers from the Greene King stable.
The Chapel is also featured in: AA Guide
Rate this RestaurantCuisine
Gastro pub
Chef
Sebastian Lambot
Restaurant Opening Times
Lunch: 12.00 -2.30pm (12.30 - 3.00pm Sun)
Dinner: 7.00 - 10.00pm
Accepted credit cards
Visa, Master Card, American Express
