Review on Three Salmons Hotel

Right in the centre of the lovely old market town of Usk, the Three Salmons Hotel is a charming, family run coaching inn that can trace its history back to the seventeenth century. Following a serious refurbishment, the interior now marries history and atmosphere with up-to-date facilities and smart fittings.

The re-vamped restaurant is all clean, crisp, elegant lines, and the food has been raised a notch or two in the process. The kitchen is proud of the fact that it now produces its own 'hand-crafted' bread and procures daily supplies of fresh fish from Brixham - check the daily specials. Confit salmon with cauliflower purée and sweet lemon dressing is an appetising starter, ahead of guinea fowl breasts on crayfish risotto with saffron cream or breast of Madgetts Farm duck with black pudding plum tomatoes and balsamic jus. Simpler grub is also available in the bar.

Three Salmons Hotel is also featured in: AA Guide

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Modern British / European


Albert Pronin

Restaurant Opening Times

Lunch: 12.00 - 2.30pm
Dinner: 6.00 - 9.90pm Mon-Sun

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Three Salmons Hotel

Facilities at Three Salmons Hotel

  • Alfresco dining
  • Private parties
  • Vegetarian menu


Accomodation is available, (24 rooms)


Three Salmons Hotel
Bridge Street
NP15 1RY

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Three Salmons Hotel Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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