Review on Heddon Street Kitchen
Housed in Regent Street Food Quarter, Heddon Street Kitchen is Michelin-starred chef Gordon Ramsay's first foray into the heart of the West End, located in the former premises of the Living Room bar and restaurant. Following the same formula as his Bread Street Kitchen in the One New Change shopping centre, it's designed once again by the acclaimed Russell Sage Studios with exposed ducting and filament lights, creating an authentic industrial ambience that's the current à la mode. Spread over two floors, the contemporary décor features lots of wood and shimmering metal, with yellow banquette seating set against bared wooden tables and an open kitchen along one wall.
Heddon Street Kitchen is an all day affair, with a menu catering for brunch, lunch and dinner. Typical offerings on the a la carte include starters of tamarind spiced chicken wings, spring onions, coriander or King crab and apple cocktail with pink peppercorn. Main courses usher in Goosenargh duck, butternut squash, Brussels sprouts, chestnuts and mulled berry sauce or spiced halibut, piperade, chorizo, cauliflower purée and parsley oil. Round things off with chocolate fondant paired with mint chocolate chip ice cream or a warm pear tart with crème fraîche.
There's a well-curated wine list, Saké and a bespoke cocktail list to complement the food.
Heddon Street Kitchen is also featured in: Hardens
Rate this RestaurantCuisine
Modern European
Chef
Matteo Maritati
Restaurant Opening Times
Breakfast: 8.00am (10.00am Sat & Sun) through
Lunch: until
Dinner: 12.00am (1.00am Sat)
Accepted credit cards
Visa, Master Card, American Express