Review on Greenbanks Hotel & Resturant

Situated midway between East Dereham and Swaffham, Greenbanks Hotel nestles sweetly amid eight acres of fabulous wild-flower meadows, native trees, walks, private fishing lakes and lovely gardens to explore at your leisure. It's an 'oasis of interest'.

The charming beamed restaurant - known as Chocolate - makes a pleasantly elegant setting for food with strong vegetarian leanings. Nutritional and dietary preferences are well catered for, and the kitchen is happy to produce special dishes for coeliacs, vegans, diabetics and others. Local grown fruit and vegetables, wild game and locally smoked fish appear on the menu alongside homemade veggie sausages, tofu and other meatless specialities.

Greenbanks Hotel & Resturant is also featured in: Michelin Guide

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Cuisine

Modern British / Vegetarian

Chef

Jenny Lock

Restaurant Opening Times

Lunch: 12.00 - 2.00pm (bookings only)
Dinner: 7.00 - 9.00pm

Accepted credit cards

Visa, Master Card

Online Booking Availability for Greenbanks Hotel & Resturant

Facilities at Greenbanks Hotel & Resturant

  • Alfresco dining
  • Disabled access
  • Private parties
  • Vegetarian menu
  • 40 covers

Accomodation

Accomodation is available, (9 rooms)

Internet

WiFi is available

Parking

Private parking is possible at a location nearby

Address

Greenbanks Hotel & Resturant
Main Road
Great Fransham
Norfolk
NR19 2NA

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Greenbanks Hotel & Resturant Sample Menu

SAMPLE EVENING MENU

2 courses with water & bread £24.00
3 courses with water & bread £28.00
4 courses with water & bread £34.00


First & Foremost
Grilled Goats Cheese ‘En Cocotte’ a piquant ragout GF V
Fresh Cucumber Spaghetti & Crayfish lightly dressed mayonnaise salad GF
Oak Smoked Salmon salad with mixed leaves GF
Baked Snails in Garlic and Butter GF
Pork Cheek Croquettes Spicy Tomato Salsa with mixed leaves GF
Rich Norfolk Onion Soup Mrs. Temples Swiss Alpine Cheese GF V
Sweet Cured Smoked Mackerel and White Anchovy Salad GF
Tempura Prawns with a Chili Dipping Sauce

The Main Event
Served with vegetables
Braised Ox Cheek Parsley Mash and a Red Wine Reduction GF
Dry Aged Burger Toasted Brioche Bun GF
Fillet of Salmon with a Pink Peppercorn Sauce on a bed of creamy butter beans GF
Lamb Kampana slow cooked Lamb fillet, apricots, tomato, vegetables and pine nuts GF
Creamy Vegetable Chowder with new potatoes GF V
Griddled Mature Sirloin Steak Griddled mushroom and potato fries GF
Our Game â€" Pheasant, Hare, Rabbit and Venison puff pastry and gamey gravy GF
Creamy Fish Chowder slightly smoked flavor, new potatoes GF
Chicken Escalope crunchy coated chicken breast with a rich forest mushroom sauce GF

Delicious Desserts
Dark Chocolate Brownie with Madagascan vanilla ice cream GF V
Caramelised Pineapple with fruit sorbet or vanilla ice cream GF V
Salted Caramel Iced Roulade GF V
Flaming Crème Brûlée GF V
Baked Banana with pistachios, Norfolk honey and vanilla ice cream GF V
Mrs Temple’s North Norfolk Cheeses oat biscuits and homemade onion chutney GF V

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Greenbanks Hotel & Resturant Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of Greenbanks Hotel & Resturant

Greenbanks Country Hotel

Virtual Tour of Greenbanks Hotel & Resturant