Southfork Kitchen in Bridgehampton, New York is an elegantly rustic seafood restaurant that specialises in local, organic and seasonal fare. Michelin Star Chef Joe Isidori creates unique fish dishes perfectly complemented by vegetables from the garden and wines from Long Island and beyond. Newsday awarded the restaurant 3 1/2 stars. Gael Greene wrote: "After swooning over oysters topped with yuzu-marinated salmon roe on seaweed...my senses are staggered by even more daring: rounds of satiny sea scallop alongside the intense sweetness of compressed melon with a briny accent of sea urchin."

Rate this Restaurant

Seafood / American

Joe Isidori

Visa, Master Card, American Express

Book Now

Online booking is available with our bookings partner.

Bookings are confirmed instantly by email.

Private parking is possible at a location nearby

Smart