Terra Nostra is a Spanish style restaurant which specializes in "Tapas" We offer over 50 items on the menu as well as weekly specials. We travel often to South America and Europe to stay up to date with the haute cuisine. Founded in 2002, the restaurant is family owned and operated.
Efren Ormaza, chef owner is one of the very few Certified Executive Chefs from ACF working in Chattanooga. Gema Ormaza is a Master Pastry chef and wine connoisseur. We emphasize on personalized service and 100% customer satisfaction.

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Mediterranean

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