Villa Rosa Italian Restaurant is the dream of owners Frank and Rosa Rappa, who moved to Greensboro, NC from Sicily in the early 1980"s.
Originally owning Sal's Italian Restaurant on High Point Road. Frank wanted a classier place that would reflect his attention to detail.
Named after his wife, Rosa, the new restaurant exhibits bright colors, romantic old-world architecture, authentic Italian paintings, and cascading water fountains.
At Villa Rosa, you receive large potions, like a typical Italian. Meals are" prepared to order", in generous portions, including 10 OZ. glasses of vines. Appetizers include: Toasted Cheese Ravioli, Shrimp Rosina and Mussels Marinara. Entrees include Seafood Fettuccini Alfredo, Veal Piccata, Chicken Cacciatore, Salmon alla Rustica, Shrimp Scampi and Steak Siciliana.
Desserts include Rosa's own Tiramisu, Mamma Rosa and Cannoli.
Award winning food, atmosphere, service and exceptional value-all Villa Rosa.

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Italian

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