Review on Amangani Grill
The Grill at Amangani invites you to experience our James Beard Chef Rick Sordahl's creative american cuisine made with sustainable fresh ingredients. Specialties include, braised Montana bison short ribs, Snake River Farms kobe hash and wild shrimp with cotija cheese soft tacos. Dine at 7000 feet above Jackson Hole with unsurpassed views of the Snake River Valley. Located off highway 22 on Spring Gulch Road, a short 10 minute drive from downtown Jackson. Reservations suggested. Attire, resort casual.
Rate this RestaurantCuisine
Contemporary American
Accepted credit cards
Visa, Master Card