Review on Radisson SAS Hotel St Helen's, Talavera Restaurant

Originally one of Ireland's most important private houses, this stately Georgian mansion is surrounded by formally laid-out gardens and mature woodlands overlooking Dublin Bay. Over the years it has been meticulously restored and now ranks as one of the most auspicious venues in the southern quarters of the city.

Talavera offers guests a taste of Italy in elegant, open-plan surroundings spread over four inter-linking rooms. Most people head for the truly daunting antipasti buffet display, although the kitchen also offers alternative first courses in the shape of various pastas and risottos (try the squid ink version with peas). Main courses might range from grilled swordfish to baked saddle of rabbit with white wine, olives and lentils, while tiramisù is a star among the desserts. Carefully selected Italian bottles dominate the international, 100-bin wine list.

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Cuisine

Italian

Chef

Giancarlo Anselmi

Restaurant Opening Times

Breakfast: 6.30 - 10.30am (7.30 - 11.30am Fri-Sun)
Dinner: 5.30 - 9.30pm Mon-Thu (6.00 - 9.30pm Thu-Sun)

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Radisson SAS Hotel St Helen's, Talavera Restaurant

Facilities at Radisson SAS Hotel St Helen's, Talavera Restaurant

  • Private dining room
  • Private parties

Accomodation

Accomodation is available, (151 rooms)

Address

Radisson SAS Hotel St Helen's, Talavera Restaurant
Stillorgan Road
Merrion
County Dublin
D4

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Talavera Restaurant

Virtual Tour of Radisson SAS Hotel St Helen's, Talavera Restaurant