Review on Pasta Pasta
Pasta Pasta is a delightful restaurant in the historic water town of Port Jefferson, sister to Sayville's Cafe Joelle. The restaurant is in its 15th year of business and has become one of the premier restaurants on the North Shore. More than just pasta executive Chef Jason Kuebler and his talented staff offer a diverse menu featuring chicken, steak, the freshest fish available and of course their innovative pastas and pizza. Recently redecorated in the casual and comfortable style of a Tuscan villa, the dining rooms boast light wood accents, vases filled with fresh flowers, candle-lit tables, antique mirrors, framed art prints and gracefully draped curtains.
Rate this RestaurantCuisine
Italian / Contemporary American / Seafood
Chef
Jason Kuebler
Restaurant Opening Times
Lunch: 11.30am - 3.00pm Mon-Sat
Dinner: 4.30 - 9.00pm (10.00pm Fri-Sat, 2.00 - 9.00pm Sun)
Accepted credit cards
Visa, Master Card, American Express