Review on Cromore Halt Inn
Situated in the premier holiday destination on the north coast of Londonderry, this family-run inn-cum-guesthouse has been pleasing the crowds since opening in 1994. It is not only an ideal base for exploring the region, but also serves as a reputable restaurant in its own right.
The dining room is relaxed and informal, making it a suitable backdrop for no-frills international dishes along the lines of Thai crab cakes, roast duck with orange and cranberry sauce, char-grilled ribeye steak or pan-fried sea bass with shallots, garlic and rosemary. Alternatively, you can enjoy simpler food (burgers, chilli, pasta, curries) in the adjoining Galvally Bistro.
Cuisine
International
Restaurant Opening Times
Lunch: 12.15 - 2.15pm Summer (Wed-Sun Winter)
Dinner: 5.00 - 9.00pm Sat
Accepted credit cards
Visa, Master Card