Review on The Four Seasons Hotel, Meall Reamhar Restaurant

Built in the early years of the nineteenth century for the manager of the local limekilns and later used as a schoolmaster's house, this greatly extended Victorian residence is hidden on a wooded hillside by the banks of Loch Earn. Over the years it has developed into a popular hotel, complete with a cluster of self-catering chalets dotted among the hills.

Fine dining takes place in the elegant Meall Reamhar restaurant, where the choice of specialities includes some exciting ideas like smoked venison with plum compote and Lapsang Souchong dressing, seared peppered tuna with stir-fried cabbage and soy or confit of duck with heather honey, roast sweet potato and vanilla jus. To finish, how about prune brioche ravioli with cinnamon ice cream and lemon myrtle anglaise?

If you fancy something less formal, try the food in the Tarken Room, where the menus list dishes such as haggis with neeps 'n tatties, venison casserole and chicken Caesar salad.

The Four Seasons Hotel, Meall Reamhar Restaurant is also featured in: AA Guide

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Cuisine

Modern Scottish

Chef

David Errington

Restaurant Opening Times

Lunch: 12.00 - 2.30pm (Bistro)
Dinner: 6.00 - 9.30pm (Bistro and Fine Dining)

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for The Four Seasons Hotel, Meall Reamhar Restaurant

Facilities at The Four Seasons Hotel, Meall Reamhar Restaurant

  • Childrens menu
  • Private dining room
  • Private parties
  • Vegetarian menu
  • 40 covers
  • Family Friendly

Accomodation

Accomodation is available

Address

The Four Seasons Hotel, Meall Reamhar Restaurant
Loch Earn
St Fillans
Perthshire
PH6 2NF

Customer Ratings on The Four Seasons Hotel, Meall Reamhar Restaurant

4.6  / 5

Based on 1 review

Guest reviews are written by our customers.

Food
10   
Service
10   
Ambience
10   
Location
8   
Value for money
8   

Customer reviews

  • avatar
    Nicki
    January 2014

    Dinner at the Meall Reamhar Restaurant

    We had drinks around the open fire prior to going into the restaurant and chose our menu in comfort. The whole room had a very welcoming, modern yet cosy atmosphere.

    We all had different starters (the scallops were totally delicious) and mains as the menu looked so inviting. The food was as delicious as I expected and the variety of food made it hard to know which meal to pick. The whole family thoroughly enjoyed the meal, wine and dining experience at the restaurant.

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The Four Seasons Hotel, Meall Reamhar Restaurant Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of The Four Seasons Hotel, Meall Reamhar Restaurant

The Four Seasons Hotel, Meall Reamhar Restaurant
The Four Seasons Hotel, Meall Reamhar Restaurant
The Four Seasons Hotel, Meall Reamhar Restaurant
The Four Seasons Hotel, Meall Reamhar Restaurant
The Four Seasons Hotel, Meall Reamhar Restaurant

Virtual Tour of The Four Seasons Hotel, Meall Reamhar Restaurant