Berry's is the fine dining restaurant situated in Taplow House, originally a gift from James I to Hampson, Governor of Virginia, this grand Georgian mansion, surrounded by acres of parkland sits affluently on the edge of one of the loveliest old villages in the Thames Valley.

Don't expect any minimalist starkness here: instead there are fine paintings on the walls, chandeliers, antique furniture, crystal glassware and crisp white linen covers the tables. Classic high ceilings in Berry's Restaurant create a spacious and relaxed setting where the food matches the elegance of the surroundings.

The kitchen makes good use of carefully sourced produce for a menu that is rooted in the modern European tradition. Seared diver-caught scallops with cauliflower purée and Cabernet Sauvignon syrup is a typical starter before - perhaps - saddle of Denham Estate venison served rare on braised red cabbage with a venison pasty and fondant potato. Round things off with - say - cinnamon pannacotta, Granny Smith apple sorbet, apple and vanilla syrup. The wine list is an international slate featuring a good spread from across the world.

Berry's Restaurant,Taplow House Hotel is also featured in: Michelin Guide, AA Guide

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Modern European

Konstantinos Kritikos

Breakfast: 7.00 - 9.30am (8.00 - 10.00am Sat & Sun)
Lunch: 12.00 - 2.00pm
Dinner: 7.00 - 9.30pm Mon-Sat

Visa, Master Card, American Express

• Alfresco dining
• Private dining room
• Private parties
• Vegetarian menu
• 40 covers
• Family Friendly

Accomodation is available, (30 rooms)

Private parking is possible at a location nearby