The chef in the Winterfeld restaurant in Berlin prepares Mediterranean and Italian specialities with love and craftsmanship in no time at all. The aim is to offer good enjoyable food at a fair price with friendly service in a relaxed ambience. On the menu, you will find a choice of Mediterranean and Italian dishes, such as the exceptional Winterfeld salad with Jakobs mussels with a lemon dressing, Sicilian spaghettini with chicken breast and anchovies, or rosemary panna cotta with orange sauce. Alongside stone oven cooked pizzas, pasta dishes and fresh salads, there are diverse types of Antipasti (starters) from the area of Salumeria. Lovers of Italian cuisine can also find a wide choice of vegetarian pizzas on offer at the Winterfeld. In addition to all of this, a daily changing evening menu with various types of fish and meat specialities is available. An extensive range of good wine completes the culinary extravaganza.

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