We invite you to come and experience Vail's newest culinary hot spot!
7 One 5 offers mouth-watering dishes including fresh Colorado Striped Bass and our house made Wild Mushroom Raviolis, served with Colorado Goat Cheese and a delicious Fig and Balsamic Jam. Also featured are Small Plates, Finger Foods and Shareables, allowing guests to sample many of our seasonal offerings! The talented culinary team of 7 One 5 describes the menu, not as "soul food", but as "food for the soul". 7 One 5 also offers a fantastic selection of wines, and our dessert menu of heavenly treats is unlike any other in the Valley so you are sure to leave satisfied!
Executive Chef Mark J. Millwood and his culinary team are dedicated and proud to use local, organic and sustainable ingredients as often as possible.

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Contemporary American

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