Review on The Froize Inn

Dating back to 1490, the Froize Inn (a few miles from Woodbridge) has seen many changes over the centuries, and re-opened in 1981 after many years as a private residence. These days it plies its trade as a country restaurant rather than a pub.

Chef/landlord David Grimwood cooks a range of imaginative food with an Anglo-French slant. Fish is something of a speciality on the ambitious evening menu: starters of fresh local crab or English snails in parsley and garlic butter could precede roast loin of spring lamb with redcurrants, baked salmon on spinach or wing of skate with lemon and cashews. Buffet-style carvery lunches are the daytime offering, and there is Adnams ale on handpump. Good selection of wines by the glass.

The Froize Inn is also featured in: Hardens

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Cuisine

Gastro pub / Anglo French

Chef

David Grimwood

Restaurant Opening Times

Lunch: 12.00 - 2.00pm Tue-Sun
Dinner: 7.00 - 10.00pm Thu-Sat

Accepted credit cards

Visa, Master Card

Online Booking Availability for The Froize Inn

Facilities at The Froize Inn

  • Alfresco Dining
  • Private parties
  • Vegetarian menu

Accomodation

Accomodation is available

Parking

Private parking is possible at a location nearby

Address

The Froize Inn
The Street
Chillesford
Woodbridge
Suffolk
IP12 3PU

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Virtual Tour of The Froize Inn