Review on The Dining Room at Deans Place Country Hotel

The privately-owned Deans Place Hotel is a handsome 14th-century building set within four acres of tranquil grounds in the pretty Sussex village of Alfriston. Inside, the friendly Dining Room is a popular restaurant with locals and visitors alike, serving a straightforward menu of international classics in a bright and well-appointed dining room. Choose from a range of creatively designed menus, which incorporate local produce and the finest ingredients. The perfect venue for a business lunch, an elegant evening meal or Sunday lunch, Harcourt's also offers its own private dining section for special celebrations.

The Dining Room at Deans Place Country Hotel is also featured in: AA Guide

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Cuisine

Modern British

Chef

Stuart Dunley

Restaurant Opening Times

Lunch: 12.00 - 2.30pm Sun
Dinner: 6.30 - 9.30pm

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for The Dining Room at Deans Place Country Hotel

Facilities at The Dining Room at Deans Place Country Hotel

  • Private dining room
  • Private parties
  • Vegetarian menu

Accomodation

Accomodation is available, (36 rooms)

Address

The Dining Room at Deans Place Country Hotel
Seaford Road
Alfriston
Sussex
BN26 5TW

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The Dining Room at Deans Place Country Hotel Sample Menu

SAMPLE DINNER MENU

Starters
Squash (vg)
Mizuna greens, Roasted butternut squash, toasted red quinoa, pomegranate,
sunflower & edamame beans

Mackerel
Cold set Glazed South coast mackerel fillet, pickled red & black radish, horseradish tofu ginger sesame dressing, celery leaf

Pigeon
Pink roasted wood pigeon breast, pearl barley risotto, pan juices

Goat's Cheese (v)
Local Goat's Cheese, pistachio matcha crumb, granola, purple beets, onion textures, sourdough crisp

Main Courses
Cod
Pan-fried channel cod fillet, warm salad of ratty potato,
fennel and heritage cherry tomato confit, basil cress, bouillabaisse

Lamb
Slow basted braised cross Flynn lamb collar, cumin scented cous cous
cinnamon, local honey, Japanese eggplant, cherry tomatoes, feta

Beef
6oz Duroc Cross Aberdeen Angus beef fillet, thick cut chips, grilled asparagus
king oyster mushrooms, plum tomato, béarnaise sauce

Chicken
Pan-fried SASSO chicken breast cooked in lemon thyme oil, Grana Padano cheese polenta cake, sweetcorn, mushroom fricassee, rainbow chard, carrot puree

Halloumi (v)
Pan-fried vegetable and halloumi patties, quinoa, ginger, chilli, coriander dressing

Cauliflower (vg)
Cauliflower curry, soya sweetcorn fritters, spinach & onion bhaji, toasted coconut

Side Dishes
Thick Cut Chips | Skinny Fries | Mashed Potatoes
New Potatoes with Seaweed Butter | Seasonal Green Salad | Carrots with Fennel Seeds
£3 each

Desserts
Rhubarb
Roasted English rhubarb, Skyr sorbet, vanilla shortbread, white chocolate cremeux

Honey
Wilderness Lane honey parfait, blood orange sorbet, sweet basil, honeycomb

'Ferrero'
Hazelnut Gianduja mousse, buttermilk gelato, manjari chocolate ganache, white 'rochers'

Cheese
Selection of British Cheese, golden sultana chutney, fine biscuits

Vegan Dessert of the Day

Please enquire as to today's special
Sorbet and ice cream
Selection of ice creams and homemade sorbet

Two courses are £32 per person, three courses are £38 per person including coffee and petit fours.

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

The Dining Room at Deans Place Country Hotel Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of The Dining Room at Deans Place Country Hotel

Virtual Tour of The Dining Room at Deans Place Country Hotel