Set on the ground floor of Netil House, near London Fields in Hackney, Bright a wine bar and restaurant comes from the same team behind P.Franco & Noble Fine Liquor.
November 2018 saw Chelsea celebrity 80's hotspot Pucci, which closed in 2010 brought back to life on Maddox Street in Mayfair.
After an acrimonious departure from his former self-named restaurant in Central London, BBC2 Great British Menu 2018 winner and Ex-The Ledbury chef James Cochran has opened a new venture 12:51 in Islington.
The Fortnumís Bar & Restaurant at Royal Exchange
The iconic Fortnum & Mason that originally launched its flagship store in 1707 has opened its fourth UK site in one of the City's great landmarks, the spectacular Royal Exchange that can trace its history back to the 16th century.
Din Tai Fung
The world-famous Taiwanese dumpling chain Din Tai Fung opened its first European operation in London's Covent Garden in December 2018.
Occupying a plum position on Old Park Lane in Mayfair overlooking Hyde Park, the contemporary COMO Metropolitan hotel is home to two restaurants, Japanese Nobu and their latest venture a modern live-fire grill restaurant, aptly name...
Imperial Treasure is the first European outpost from a multi award winning group of restaurants, with the Shanghai flagship holding two prestigious Michelin stars and their Hong Kong and Singapore branches the recipient of one gong ...
Respected chef and restaurateur Anthony Demetre, who already operates Wild Honey in Mayfair, has opened a second venture Vermuteria with business partner, designer Michael Sodeau.
Kutir which means cottage in Sanskrit, a language of ancient India, is the hotly anticipated restaurant from Michelin-starred chef Rohit Ghai and Abhishake Sangwan, which opened its doors in November 2018.