The latest openings and rising stars on the restaurant scene

Henry's

Henry's

Occupying the former premises of French restaurant Casanis, Henry's is set in an attractive Georgian building on a pretty pedestrianised street, adjacent to Bath's Assembly Rooms and the Museum of Costume.

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Sugar Boat

Sugar Boat

Restaurateur Will Smith who founded Michelin starred Arbutus and Wild Honey with chef Anthony Demetre, has opened the Sugar Boat a contemporary bistro, bar and wine shop in Helensburgh, which is situated on the northern shore of the...

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Parker's Tavern

Parker's Tavern

Parker's Tavern was launched in August 2018, a stand-alone destination restaurant set within Cambridge's most iconic hotel, the University Arms that has re-opened after an extensive refurbishment which cost a reportedly £80 million.

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Opheem

Opheem

Occupying the former premises of the Mechu night club on Summer Row in the heart of Birmingham city centre, Indian restaurant Opheem opened its doors in May 2018.

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Fhior

Fhior

Fhior is located on Broughton Street, said to be one of the most bohemian and cosmopolitan streets in the heart of the city of Edinburgh.

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Nonya

Nonya

Occupying the former premises of the Scullery, Nonya is a welcome addition to the vibrant area of Finnieston in the city of Glasgow.

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The Moorcock Inn

The Moorcock Inn

Set on a two-acre plot, The Moorcock Inn is a traditional stone-built pub nestling in the South Pennines, high above Sowerby Ridge and overlooking picturesque Norland Moor.

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Alchemilla

Alchemilla

Alchemilla, the scientific name for the plant Lady's Mantle is set on busy Argyle street in the city centre of Glasgow.

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The Salutation

The Salutation

The Salutation is a luxury boutique hotel with a fine dining restaurant at his heart, surrounded by 3.7 acres of Jekyll-inspired award-winning gardens, located in the medieval town of Sandwich in Kent.

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