The latest openings and rising stars on the restaurant scene

Machine House Restaurant

Machine House Restaurant

Nestling in the Welsh border town of Rossett on the banks of the River Alyn, the Machine House Restaurant has certainly hit the high notes since being taken over by chef patron Kevin Lynn in March 2016.

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The Falcon

The Falcon

Occupying a prime position next to Sainsbury's supermarket, The Falcon is a very welcome addition to the pretty market town of Buntingford in East Hertfordshire.

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Pulpo Negro

Pulpo Negro

Occupying a former Estate Agents, Pulpo Negro meaning black octopus is set in a handsome white painted townhouse in the picturesque town of Aylesbury in Hampshire.

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Harborne Kitchen

Harborne Kitchen

Distinguished by it's smart royal blue exterior, Harborne Kitchen that launched in November 2016 is riding high on its most recent success, a prestigious Good Food Guide 2019 Award for the Best Local Restaurant in the Midlands.

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Angela's

Angela's

Angela's opened it's doors in August 2017 situated in the seaside town of Margate in Kent the setting for Dreamland, one of the UK's oldest surviving amusement parks, as well as the modern Turner Contemporary Art Gallery.

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Host

Host

Host restaurant came to the attention of foodies after a glowing review from The Sunday Times' restaurant critic Marina O'Loughlin.

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Tattu Manchester

Tattu Manchester

Tattu Manchester is part of a unique group of modern Chinese restaurants with siblings located in Leeds and Birmingham.

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The Oyster Club

The Oyster Club

The Oyster Club opened its doors on the 1st April 2019 in the heart of Birmingham city, the second restaurant from Michelin-starred chef Adam Stokes, this one focuses on seafood.

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The Stables Dining Room at The Bonnie Badger

The Stables Dining Room at The Bonnie Badger

Michelin-starred chef Tom Kitchin and his wife Michaela have launched a hotel named The Bonny Badger, located in the pretty seaside village of Gullane, it's just 20 miles east of Edinburgh.

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