Tender, juicy Prime Rib, piping-hot sourdough scones drizzled with honey butter, and warm marionberry cobbler with ice cream; these are just three of the signature items you'll find on the Pine Tavern menu. With over 70 years of practice, we've mastered not only the traditional skills of broiling steaks to perfection but also of preparing delicious soups, flavorful sauces, and innovative pasta dishes using fresh, regional ingredients. To remain a local's favorite, we're always experimenting with new dishes or a new spin on an old-time classic, like meatloaf or pot-roast. These "experiments" are featured on our nightly Fresh Sheet, along with fresh seafood entrees and hearty salads.
As our guest, you'll not only feed your appetite, you'll feast your eyes on a magnificent view of Mirror Pond and the Westside hills beyond. And you'll savor our warm hospitality, courteous and accommodating service, and cozy unpretentious ambience.

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