Review on Killermont Polo Club

Housed in a converted manse in leafy grounds just off Maryhill Road, this is one of the most unusual Indian restaurants in Scotland. As the name suggests, polo is the theme: paintings of the sport and its players are festooned around the wood-panelled clubhouse and more formal dining room, there are glass cabinets displaying polo shirts and – occasionally – you may even find bowls of Polo mints at reception.

The long menu has its share of tandooris and curry house stalwarts, but it's best known for 'dum pukht' specialities – a style of slow-cooking apparently favoured by Moghul Emperors, in which each dish comes with its own distinctive sauce and a noticeable absence of lurid artificial colourings. Typical offerings might include chandi kaliyan (lamb in an aromatic gravy with nuts and saffron), murgh wajid ali (chicken with pomegranate) and baghar-e-baigan (aubergines cooked with tamarind, sesame seeds, peanuts and coconut). Also look for the 'tawa' specialities cooked on iron griddles.

Added to this are bargain-priced set lunches, teatime specials (2.30-6pm Sun-Thurs) and great-value buffets. Mobile Food Guide reporters have also given takeaways the thumbs up.

Killermont Polo Club is also featured in: Michelin Guide, AA Guide

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Restaurant Opening Times

Lunch: 12.00 (1.00pm Sun) through until
Dinner: 10.00pm

Accepted credit cards

Visa, Master Card

Online Booking Availability for Killermont Polo Club

Facilities at Killermont Polo Club

  • Vegetarian menu
  • 78 covers


Killermont Polo Club
2002 Maryhill Road
Maryhill Park
City of Glasgow
G20 0AB

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Killermont Polo Club Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Virtual Tour of Killermont Polo Club