From humble beginnings on Northwest 23rd, Chef Bo Kline and Typhoon! have become icons of the Northwest food scene. Blending classic Thai hospitality with contemporary style, Bo's unique menu is inspired by the pushcarts of the peasants and the palaces of her native Thailand. The perfect balance of bitter, sweet, salty and sour flavors will burst in your mouth as you savor her repertoire, which includes traditional favorites, rediscovered dishes lost in time and cutting-edge nouvelle Thai cuisine. Lauded by Bon Appetit as one of "the hottest chefs in America" and praised in rave reviews throughout the nation. Bo keeps the publicity in clear perspective. "The most important meal we serve is yours," she says. "Each night the entire staff knows the only review that counts is yours."

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