The Luce Restaurant is in the ideally located Radisson Blu Hotel in Lucerne, on the banks of Lake Lucerne and overlooking the Pilatus Mountains. The Luce is a modern furnished restaurant featuring a Mediterranean menu, prepared in the open kitchen.

Expect white asparagus salad with a smoked salmon rose, chives vinaigrette and a small salad bouquet amongst the starters, follow on with beast of guinea fowl coated in pancetta ham filled with king prawns, served with foil wrapped steamed asparagus on chive and herb butter, accompanied with Canarian potatoes and Moscato sauce and finish with a dessert of curd terrine with peppered strawberries.

This hotel also has a trendy Wine Lounge with modern furnishings and a unique selection of over 200 wines, providing the ideal atmosphere for drinks after work.

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Mediterranean

Breakfast: 6.00 - 10.30am
Lunch: 12.00 - 3.00pm
Dinner: 6.00 - 10.00pm

Visa, Master Card, American Express

• Alfresco dining

Accomodation is available, (189 rooms)