A warm and subdued light falls through the bull's-eye panes and a stove gives off comforting warmth. The dining room at the Waldhorn was artfully designed 130 years ago. It has lost none of its charm. The Waldhorn first introduced French gourmet cuisine and local dishes more than 50 years ago. The cuisine made the Waldhorn a Mecca for gastronomes. The Gault Millau has awarded the Wadhorn 18 points. The restaurant is an excellent venue for an outing. It offers a feast for your senses, a beautiful setting and delicacies that have been masterfully prepared.

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French

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