At the Zur Linde, a hotel and restaurant in Silz, anything goes. The restaurant is situated on the Southern Wine Road in the Pfälzerwald (Palatinate Forest) and serves local dishes. The chef and his staff offer diners traditional local cuisine as well as a selection of delicious contemporary dishes. The restaurant has its very own butcher providing a selection of local dishes including Saumagen (stuffed pig?s stomach), Leberknödel (liver dumplings), Bratwurst (German fried sausage), Sauerkraut and bread. They go down a treat with locals and hikers. The menu offers change and variety throughout the year. This hotel and restaurant is situated in the Palatinate Forest nature park and is close to Bad Bergzabern and Landau, making it an ideal destination for a day trip or a relaxing holiday. Wine lovers also like to frequent this restaurant to enjoy the culinary delights and the fine wine. It is on the Southern Wine Route after all.

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German

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