Bistro 55 is a casual upbeat American restaurant with an emphasis on seasonal foods grown in local farms. Pizzas, Burgers, oysters, chicken pot pie, seafood, roasts and even home-made ice-creams are just some of the offerings from Chef Ken Trickilo's culinary team. Its bustling bar will be an oasis for the beer aficionado with over 75 brands available on tap and bottle. It's innovative cocktail list along with a well rounded and reasonably price wine list will make this a perfect spot for an after work, social or business dinner

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American

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