Review on The Crossing
The Crossing offers contemporary seafood like no other in St. Louis. With a fusion of French and Italian, the chefs at The Crossing prepare your meal to perfection with unique flavors and superb presentation. Enjoy your fine dining experience in the evening and choose from among only the freshest of local and imported fish. The seasonal menu features delicacies such as yellow fin tuna and roasted tilapia. Four-course Tasting Menus are available every night as well. Lunch service is casual and timely offering salads, soup, sandwiches, pasta and entrees. You'll treasure every bite of every course at this distinctive Clayton restaurant.
Rate this RestaurantCuisine
Contemporary American
Accepted credit cards
Visa, Master Card