Review on Thai upon Thames

Just across Richmond Bridge and a couple of hundred yards along Richmond Road towards Twickenham, we were delighted to discover Thai upon Thames. From the initial welcome by one of the highly professional staff you feel a sense of warm hospitality. Contemporary furniture mixes with Thai art and decorations. Add candle light, romantic background music and you have Thai upon Thames, cosy with a touch of class.

The Chef at Thai upon Thames, Pong, creates some outstanding dishes. Start with Golden Treasure, a combination of Chicken Satay, Spring Roll, Prawn Tempura, crispy Wonton and the 'best ever' Prawn Toast Supreme. Be sure to include in your meal one of Pong's specialities. Goong Phu Kao Fai is grilled Jumbo king prawns marinated in his 'special' sauce and flamed at the table with brandy.

The wines are specially chosen to compliment Thai cuisine by Martin Lam of Ransom's Dock in Battersea, winner of the Moet & Chandon Most Exceptional London Wine List Award 2000.

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Restaurant Opening Times

Lunch: 12.00 - 3.00pm Thu-Sat (12.30 - 9.30pm Sun)
Dinner: 5.30 - 10.00pm (5.30 - 10.30pm Fri & Sat)

Accepted credit cards

Visa, Master Card

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Facilities at Thai upon Thames

  • Vegetarian menu
  • 39 covers


Thai upon Thames
346 Richmond Road

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Thai upon Thames Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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