Review on Robbie's of Warwick

Attractively located in a splendid fifteenth-century, timber-framed house on one of the oldest surviving streets in Warwick, Robbie's has seen a number of changes in recent years, but is now going strong under its current owners.

The place is firming up its reputation for vibrant international cuisine, and the kitchen delivers a wide selection of eclectic dishes ranging from seared wood pigeon on peach and ginger compote or grilled pork chops with black pudding and apples to goats' cheese wrapped in vine leaves or Gressingham duck breast with colcannon and spiced carrot chutney. There's also a separate seafood menu featuring the likes of grilled Nile perch with tapenade, linguine, cockles and mussels.

Robbie's is also famed for its hugely popular music nights and other other special events - look out for their bestselling Lebanese extravaganzas, complete with live entertainment.

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Cuisine

Eclectic

Chef

Jackie Mallett

Restaurant Opening Times

Lunch: 12.00 - 5.00pm
Dinner: 7.00 - 9.30pm

Accepted credit cards

Visa, Master Card, American Express

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Facilities at Robbie's of Warwick

  • Private parties
  • Vegetarian menu
  • 24 covers

Internet

WiFi is available

Address

Robbie's of Warwick
74 Smith Street
Warwick
Warwickshire
CV34 4HU

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Robbie's of Warwick Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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